Book a Mochi Class

Being successful in the kitchen, just as in business, requires teamwork, decision-making, evaluation, leadership
and organization— plus timing, taste, and the group working towards a common goal.
Cooking together builds camaraderie and community in the workplace.

(Will be moving out of CA to OH at the end of July 2025)

Teambuilding Cooking Experiences

In-Person Mochi Class

$75 per person (5 participants minimum)
Just bring yourself and your friends!
Located at our San Leandro residential kitchen, learn to make daifuku mochi, pounded mochi, ice cream mochi, rose mochi, and mochi donuts!

Virtual Mochi 3 Course Experience

$35 per person (5 participants minimum)
0r $500 Flat Fee for (20 or more participants, up to 49)
$700 Flat Fee for (groups of 50 or more participants, Groups of 100+ please inquire for pricing)
Minimum is 5 participants for virtual classes
Description: In this class we will going hands-on and making mochi 3 different ways! We will make Daifuku Mochi filled with your choice of red bean, fresh strawberries, berries, or nutella/chocolate, as well as learning how to make mochi ice cream! Lastly, a choice of either Hawaiian butter mochi, Mochi brownies, or Mochi Donuts. You will leave class with a lot of mochi history and our special techniques to keep making mochi for any occasion! This class is taught by the Original Mochi Master, Kaori's Mother, Yukiko
Duration: 1-2 hours (flexible, depending on how long you would like the class to be, and which dish you'd like to make)
Can be done at your home, requires only a microwave or stovetop

**Ingredient Boxes available to ship to participants!
***Flexible dates available

In-Person Ramen & Gyoza Class

$95 per person (5 participants minimum)
Just bring yourself and your friends!
Located at our San Leandro residential kitchen (or Hayward commercial kitchen), learn to make homemade ramen noodles, taste delicious toppings & broth, and make Gyoza!

Book Your Class Here